Tony founder of Dunnings CE sought a way to blend collaboration with creativity for his Team. His goal? To find a team-building activity that would not only break away from the day-to-day but also bring the team closer, spark creativity, and allow them to enjoy a delicious meal as a reward for their efforts. They needed something engaging, hands-on, and, most importantly, fun!
Tony and his team chose VIVE’s popular Japanese Cooking menu: Karaage Chicken, Pork & Veg Gyoza, and a Yuzu Japanese Cheesecake. This menu allowed them to dive into the world of Japanese culinary traditions while working together in a fun, interactive setting.
Lyndsay, the office manager, shared her excitement: “We all had a fantastic time and enjoyed the afternoon very much.” The balance between hands-on cooking, collaboration, and time to bond was exactly what they were looking for. VIVE’s chef, Mikiko, fondly led the group, sharing her own personal stories about making Gyoza with her family. This personal touch added a unique layer of authenticity to this unique team activity.
The team jumped in, eager to learn the art of gyoza making. While a few flips didn’t go as planned (a fun part of the process!), the joy and laughter were undeniable. The meal ended on a sweet note, with everyone indulging in the Japanese Yuzu cheesecake. VIVE also catered successfully to all dietary requirements, including halal, vegetarian, and dairy-free options, making sure everyone felt included.
Throughout the session, team members communicated effectively and shared responsibilities as they tackled their cooking tasks. The kitchen became a space of real-time problem-solving, requiring them to think on their feet, cooperate, and, of course, enjoy the fruits of their labor together—it was a memorable corporate team event.
After the event, Tony expressed his gratitude: “It was such a well-run event. Chef Mikiko made it fun and authentic, and we all felt so engaged!” Not only did the event leave the team feeling recharged, but it also deepened their working relationships and inspired a newfound sense of creativity. Some team members even expressed an interest in bringing what they learned back home to cook for their families.
Dunnings CE team left VIVE Cooking School with more than just full stomachs. The experience strengthened team dynamics, encouraged creative thinking, and fostered collaboration in a fun, relaxed environment. VIVE’s cooking classes are more than just fun—they’re transformative.
Looking to elevate your next team-building event? Join us at VIVE Cooking School for an unforgettable experience. Explore our Team Building offerings here and get in touch with our professional team to plan your Team Culinary Event today.
