Asian Street Food
Pork Belly Bao Buns, Beef Sate and More
- Immerse yourself in the vibrant and aromatic world of Asian Street Food with a hands-on cooking experience.
- Learn to create popular and delicious street eats from across Asia, all in our state-of-the-art, fully-equipped kitchen.
- Our experienced team make the art of Asian cooking approachable, guiding you through each dish with tips and tricks that you can easily replicate at home.
- We care about quality, so we source premium ingredients.
- We source the freshest ingredients to ensure your creations burst with authentic flavours.
- Connect with fellow food enthusiasts as you explore the bold and diverse tastes of Asian street cuisine.
- And the best part? We’ll handle the clean-up, so you can savour the experience without the fuss.
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Register your interest
What you’ll learn and make
Don the apron, cook and enjoy:
- Master Stock Pork Belly: Slow-cook succulent pork belly in a rich, aromatic master stock for a melt-in-your-mouth experience.
- Bao Buns from Scratch: Master the art of making fluffy, pillowy bao buns—perfect for stuffing with your favourite fillings, aka your melt-licious pork belly.
- Pickled Carrots: Learn to make tangy, crunchy pickled carrots that add the perfect zing to your bao buns. A versatile recipe that will go straight into your repertoire.
- Beef Sate: Prepare juicy, marinated beef skewers, grilled to perfection and bursting with flavour.
Join us for this flavour-packed class where you’ll gain new culinary skills, a deeper understanding of Asian street food, and a menu that’s sure to impress. Whether you’re new to Asian cuisine or a seasoned foodie, this class will have you crafting street food favourites with confidence.
This class is suitable not suitable for gluten intolerant, and coeliac. We can cater for both Vegetarian and Vegan upon request. This class is suitable for dairy-free.
Got Question? Check our FAQsDietary Requirement
This class is suitable not suitable for gluten intolerant, and coeliac. We can cater for both Vegetarian and Vegan upon request. This class is suitable for dairy-free.
We understand the importance of catering to dietary requirements and strive to accommodate them whenever possible. Please inform us of any dietary needs at the time of booking. At the checkout page, you will find a section at the end where you can add a note about your dietary requirements. This will help us prepare your station accordingly and minimize the risk of cross-contamination.
If you would like to know how we can cater to your specific dietary requirements, simply email us here, and one of our friendly team members will get back to you.
Help us help you: Please inform us of any dietary requirements as early as possible. Notifications received within 5 days prior to the class may not be accommodated.
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