Cooking Italian: Florence

  • Fresh Tagliatelle al Ragu
  • Twice cooked Biscotti with hot Amaretto syrup

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What you’ll learn and make

  • A truly unique experience to share with your friends
  • Cooking Skills that will last you a lifetime
  • Delicious dishes to enjoy with your fellow classmates during the class
  • The recipes for all the dishes prepared during the class
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Dietary Requirement

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